MXIK (IKPU) codes, group 003: Fish and other aquatic invertebrates

    9 classes · 50 subpositions · 243 codes · tasnif.soliq.uz, data as of 14.10.2026

    Updated:

    Group 003 "Fish and other aquatic invertebrates" brings together 9 classes, 18 positions and 50 subpositions: 243 codes in total, or 0.05% of the MXIK (IKPU) classifier. By number of codes it ranks 53rd of 117 groups.

    The largest classes by number of codes are 00302 "Fish and fish offal (fresh or chilled)" (58, 24%), 00306 "Crustaceans, fresh, chilled, frozen, dried, salted, smoked or in brine" (52, 21%), 00305 "Fish (including fillets), dried, salted or in brine, other edible…" (46, 19%). Its largest subposition is "Fish roe (caviar)" (00302003002, 51 codes). 6 classes have their own pages; the other 3 are shown in full in the table below.

    The most compact classes are 00308 "Aquatic invertebrates other than crustaceans and molluscs, fresh…" (3 codes) and 00309 "Flours, meals and pellets of fish, crustaceans, molluscs and other…" (2 codes). The group code is the first three digits of an MXIK; under the scheme in the Regulation on the National Catalogue, digits 2 to 5 of a goods code match the customs (TN VED, HS-based) code.

    Classes in this group

    CodeNameCopy code
    00301Live fish8 codes
    00302Fish and fish offal (fresh or chilled)58 codes
    00303Frozen fish and other edible fish offal, excluding fish fillets28 codes
    00304Fish fillets and other fish meat (including minced), fresh, chilled or frozen14 codes
    00304001001Fish fillets and other fish meat (including minced), fresh or chilled13 codes
    00304001002Fish fillets and other fish meat (including minced), frozen1 code
    00305Fish (including fillets), dried, salted or in brine, other edible fish offal, dried, salted or in brine; smoked fish46 codes
    00306Crustaceans, fresh, chilled, frozen, dried, salted, smoked or in brine52 codes
    00307Molluscs, fresh, chilled, frozen, dried, salted, smoked or in brine32 codes
    00308Aquatic invertebrates other than crustaceans and molluscs, fresh, chilled, frozen, dried, salted, smoked or in brine3 codes
    00308001001Other aquatic invertebrates other than crustaceans and molluscs, fresh or chilled1 code
    00308001002Other aquatic invertebrates other than crustaceans and molluscs, frozen1 code
    00308001003Other aquatic invertebrates other than crustaceans and molluscs, dried, salted, smoked or in brine1 code
    00309Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption2 codes
    00309001001Flours, meals and pellets of fish1 code
    00309001002Flours, meals and pellets of crustaceans, molluscs and other aquatic invertebrates, fit for human consumption1 code

    How to apply an MXIK code

    • Find the subposition of your good or service: the first 11 digits are the group, class, position and subposition.
    • Pick the 17-digit code on tasnif.soliq.uz: the last 6 digits are brand and attribute; goods without a barcode use "000000".
    • Show this code in electronic invoices (ESF) and online cash register receipts, and for imports in the customs cargo declaration.
    • Watch for changes on tasnif.soliq.uz: deleting or changing a code takes effect after 30 days.
    • No suitable code? Send a request to the operator through your personal account (reviewed within 3 working days).

    Help with MXIK codes in accounting and e-invoices

    Leader Audit accountants can match MXIK codes to your product list, review invoices and receipts and set up your accounting in line with the code rules.

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    Frequently asked questions

    Which classes make up group 003?

    Group 003 "Fish and other aquatic invertebrates" contains 9 classes: 00301 "Live fish", 00302 "Fish and fish offal (fresh or chilled)", 00303 "Frozen fish and other edible fish offal, excluding fish…", 00304 "Fish fillets and other fish meat (including minced)…", 00305 "Fish (including fillets), dried, salted or in brine, other…", 00306 "Crustaceans, fresh, chilled, frozen, dried, salted, smoked…", 00307 "Molluscs, fresh, chilled, frozen, dried, salted, smoked or…", 00308 "Aquatic invertebrates other than crustaceans and molluscs…" and 1 more.

    What is the MXIK (IKPU) code for "Fish roe (caviar)"?

    The subposition "Fish roe (caviar)" has code 00302003002: group 003, class 00302, position 00302003 "Livers, roes and other edible fish offal, fresh or chilled". It covers 51 codes: all of them start with these 11 digits, and the last 6 digits stand for brand and attribute. The exact 17-digit code is chosen on tasnif.soliq.uz.

    What is the MXIK (IKPU) code for "Frozen shrimps"?

    The subposition "Frozen shrimps" has code 00306002002: group 003, class 00306, position 00306002 "Frozen crustaceans". It covers 23 codes: all of them start with these 11 digits, and the last 6 digits stand for brand and attribute. The exact 17-digit code is chosen on tasnif.soliq.uz.

    How many MXIK codes are in group 003?

    As of 14.10.2026, group 003 "Fish and other aquatic invertebrates" has 243 codes in 50 subpositions. All of them start with 003.

    Where must the MXIK code be shown?

    Under the Regulation on the National Catalogue (Cabinet of Ministers Resolution No. 263 of 28 April 2025) the catalogue is used for electronic invoices, online cash register receipts and the customs cargo declaration (except goods imported for the first time). A code that does not match the base code (first 11 digits) can lead to a fine of 1% of the value under Article 223(5) of the Tax Code.

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